The new landmark, Shibuya Scramble Square, is a brand new building with 47 floors and a direct connection to Shibuya station, set to open on the 1st of November 2019. The 45th floor holds the rooftop observation facility “SHIBUYA SKY” whereas the 17th to 45th floors all contain offices. The 15th floor is an industrial…

At the Luxury Resident’s Lounge in Oakwood Premier Tokyo  WINING & DINING in TOKYO and Bellwood International will hold a special dinner and Japanese music event at the Resident’s Lounge of Oakwood Premier Tokyo. The event features live Japanese traditional Nagauta and Shamisen performance, five kinds of Japanese finger food, Soy Sauce Linguiça, Japanese Wagashi…

Summer is a good time to drink and enjoy outdoor parties! Wining & Dining in Tokyo looks at some popular beer gardens in the city. The Oak Door- Mexican Beer Garden “Fiesta Mexicana” Venue: Grand Hyatt Tokyo 6F, The Oak Door, 6-10-3 Roppongi, Minato-ku, Tokyo Tel: 03-4333-8784 Period: 6/1 (Sat)-9/30 (Mon) Hours: 6pm/6:30pm/8:30pm/8:45pm Menu: Grilled…

The Blossom Hibiya Hotel opened on Tuesday the 20th of August 2019. With a view of the Hibiya Park and the Imperial Palace, the hotel provides peace and quiet from the hustle and bustle of the city, it is also just a 30 minute train ride from Haneda Airport. Among the upper-scale hotels operated by…

“Baumhaus SUN”, an Italian restaurant utilizing ingredients straight from Higashi Mikawa, Aichi Prefecture, opened in Kawasaki City, Kanagawa Prefecture on Sunday, the 16th of June 2019. It’s the newest venture of Kind Heart Co. Ltd, which already has two restaurants in Tokyo specialising in duck cuisine. The charm of duck is that whilst it is…

To celebrate 10 years anniversary in Japan, Obicà Mozzarella Bar will offer the special pizza “Pizza Anniversario” using carefully selected specialty ingredients at their 5 branches in Japan. ◇Period: 2019/5/7 Tue. – 5/31 Friday ◇Price￥3,000 (excluding tax) ◇Available at all 5 branches of Obicà ◇Ultimate Ingredients  ・Buffalo Mozzarella cheese DOP (from Campania) ・Caciocavallo (from Campania) ・Parmigiano Reggiano (from Lombardia)…

This new location, Hi! EveryValley! provides a new type of community lot to the area. Using containers for the various shops available, it gives a nice street-vibe that otherwise would be difficult to come across by Tokyo Dome. The ”Hi!” in the name was added in hope of that this would be a new meeting…

On the 28th of February 2019, Starbucks Reserve ®️ Roastery Tokyo opened in Naka-Meguro, marking the fifth of its kind in the world and the first shop in Japan. The Roastery began in 2014 in Seattle. Announced as “Starbucks’s uncompromising innovative coffee” it became the perfect place for coffee-lovers everywhere. The design is the brain-child of…

A new food location opened in Shinjuku on Saturday, February 9th, 2019 – “FOOD HALL BLAST! TOKYO” In a big, open space covering two floors, a total of six different restaurants and bar have gathered. On the first floor, you will find five of them: “BAR LIT”, a bar providing over 50 different types of…

”Kanazawa Sushi Amore!” is not your regular sushi restaurant. Here you will find unique sushi with customary, Italian ingredients such as prosciutto and cheese. The owner of this restaurant, came up with this idea as he came to the realize the many similarities between the Noto and the Italian peninsula. Not only have both places…