2025 Summer Beer Garden Breeze

Summer is a great time to drink and enjoy outdoor parties!
J SELECT Magazine in Tokyo looks at some of Tokyo’s more popular beer gardens.

Hawaiian Beer Garden

The Oak Door

Grand Hyatt Tokyo 6F, 6-10-3 Roppongi, Minato-ku, Tokyo
Tel: 03-4333-8784
Period: 6/1 (Sun)-9/30 (Tue)
Seating: 6pm/6:15pm/8:15pm/8:30pm
Website: https://www.tokyo.grand.hyatt.co.jp/en/restaurants/recommended/oak-door-beer-garden/

Plans:

• Food Plan: ¥6,600
• Free-flow Plan: ¥8,800
• Free-flow Plan, Including Champagne: ¥11,000

*This is a group plan; individual orders are not possible.
*Seating is limited to 2 hours, and last order is taken after 90 minutes.
*This plan comes with terrace seating. In inclement weather, nonsmoking indoor seating will be provided. Please note that we are unable to provide advance notice regarding this change.
*A 100% cancellation fee will apply to any same-day cancellations or changes in the number of guests.
*This special menu cannot be combined with other promotions, discounts, or offers.
*Children aged 6 and above are kindly requested to order a meal.

French Summer BBQ

The French Kitchen

Grand Hyatt Tokyo 2F, 6-10-3 Roppongi, Minato-ku, Tokyo
Tel: 03-4333-8781
Period: 6/1 (Sun)-9/30 (Tue)
Seatings:  6pm/6:30pm/7pm/7:30pm/8pm
Website: https://www.tokyo.grand.hyatt.co.jp/en/restaurants/french-kitchen-tokyo/

Plans:

• Food only: ¥7,480
• With free-flow: ¥11,880
• With Free-Flow, Including Champagne: ¥16,280

Menu:

• Appetizer (chickpea crepes, summer vegetable stick salad, etc.)
• Main (grilled sirloin steak, southern king crab Provence style, etc.)

*Seating is limited to 2 hours, and last order is taken after 90 minutes.
*This is a group plan; individual orders are not possible.

Beer Terrace SEKIREI 2025

Meiji Kinenkan

2-2-23 Moto-Akasaka, Minato-ku, Tokyo
Tel: 03-3746-9419
Period: 6/2 (Mon)-9/12 (Fri) (Weekdays only)
Business Hours: 5pm-10pm
Website: https://www.meijikinenkan.gr.jp/english/restaurant/index.html#kinkei

Seat type and seat charge (per person, including tax and service charge):

• Garden S seat: ¥1,500 (100 seats)
• Garden S seats: ¥1,500 (100 seats)
• Terrace S seats: ¥1,500 (12 seats)
• Garden A seats: ¥1,000 (120 seats)
• Terrace A seats: ¥1,000 (15 seats)
• In-room seats: ¥1,000 (60 seats)

Menu:

• Various kinds of beer ¥1,300〜
• Original Sekirei cocktails ¥1,400
• Assorted organic vegetables with bagna cauda ¥2,050
• Roast beef Sekirei cut ¥6,350

*Guests under the age of 20, including infants, are not permitted to enter the restaurant.
*Outdoor seating may be unavailable due to private events or inclement weather.
*Reservations can be made via our official website or by telephone.

NAMIKI667 Beer Terrace

NAMIKI667

Hyatt Centric Ginza Tokyo 3F, 6-6-7 Ginza, Chuo-ku, Tokyo
Tel: 03-6837-1300
Period: 6/2 (Mon)–8/31 (Sun)
Seatings: From noon (Last seating: Sun–Wed 8:00pm/Thu–Sat 9:00pm)
Website: https://namiki667.com/en/

Plan:

• Price: ¥7,800 (tax and service charge included)
  Includes a 90-minute free-flow beverage service (last order 30 minutes before end) and a Hawaiian-inspired course menu.

Menu Highlights:

• Appetizers: Two seasonal finger foods selected by the chef, such as Hokkaido salmon roe and cream cheese tart, prosciutto pinchos, or nut and dried fruit tart.
• Salad: NAMIKI667-style Cobb Salad with lettuce, tomato, avocado, chicken and boiled egg.
• Main Course: Oven-baked domestic pork spare ribs with original BBQ sauce made using traditional “Edo sweet miso,” accompanied by spiced grilled pineapple.

Beverages:

• Alcoholic: SORACHI 1984, Sapporo Lager Beer, various craft beers, red and white wines, etc.
• Non-Alcoholic: Virgin seabreeze, Unfuzzy Navel, etc.

*Please note that menu items may change based on ingredient availability.