With the most Michelin stars of any city in the world, Tokyo is an urban center with nearly endless culinary options to choose from. Ranging from the very best restaurants in 4-star hotels to tiny, out-of-the-way noodle joints, there is no shortage of places to eat. But sometimes the plethora of choices is just too daunting and going out can be a bit of a hassle. This is where Le Chef comes in.
The company
Founded in 2023 by President Mika Hosaka, and working under the basic philosophy that “food as the foundation of everything,” Le Chef offers an executive chef’s catering and live culinary entertainment experience like no other. Since its foundation, Le Chef has provided an experienced award-winning chef to prepare a variety of sushi, Japanese and European dishes right in your home or office.Upon request, Le Chef can accommodate various dietary and religious requirements, including vegan, vegetarian, kosher and halal options.The company is extremely flexible and offers comprehensive consultation leading up to your event in order to ensure that both host and guests have their fill of delicious food and pleasant conversation in Japanese, English or a combination of both. They offer a catering service for sushi , as well as Italian and French cuisine. They can also provide sushi with Italian and French appetizers or Italian and French catering.
Chefs
① Kenichi Miyanaga
Japanese Cuisine Specialist
A master of Japanese cuisine with over 25 years of experience.He trained at the renowned Ginza Rokusantei, working closely as the right-hand chef to Rokusaburo Michiba, one of Japan’s legendary “Iron Chefs.”
② Ren Oya
Sushi Chef
An active sushi chef known for dynamic tuna cutting performances, combining traditional craftsmanship with engaging live demonstrations.
③ Yurika Yuki
Sushi Chef
A talented female sushi chef, actively working in the field and bringing a refined, modern sensibility to traditional sushi craftsmanship.
④ Noriki Kataoka
French Cuisine Specialist
A French chef with professional training at the prestigious restaurant Hiramatsu, one of Japan’s most respected fine-dining establishments.
⑤ Junpei Iida
Multinational Cuisine Specialist
Specializes in multinational and fusion cuisine.
Has experience providing menu consulting for Michelin-starred restaurants, offering creative and globally inspired culinary concepts.
⑥ Chef Julien B
French Cuisine Specialist
A classically trained French chef with experience at a three-Michelin-star restaurant, bringing the highest level of French culinary expertise.
⑦ Susumu Jimbo
Sushi Chef
Has professional experience working as a sushi chef in California, USA.
Also available for sushi workshops and instructional classes for international guests.
The service
Le Chef will send their chef to your home or the event venue with the very best in seasonal fish selected and purchased by the chef directly from the Toyosu Fish Market and high-quality wagyu. Through consultation with the chef, the menu can be tailored to include high-grade items to suit any taste. For examples for sushi courses, if a customer wants only the best otoro (fatty tuna), crab and sea urchin, Le Chef can accommodate their desires.
Le Chef offer catering for a wide range of cuisines, including sushi, Japanese, Italian, and French, as well as accommodations for various dietary and religious requirements such as vegan, vegetarian, kosher, and halal.
They cater for groups of around 10 people and up, with budgets starting from ¥10,000 per person, and customize each plan according to the client’s needs. Catering is also available at venues without kitchens, such as cruisers and conference rooms. The number of dishes, ingredients, and overall menu can be fully customized to suit each client’s preferences.Larger parties, including corporate events for up to 300 people, require a bit more time, but Le Chef is flexible and will work to accommodate your needs as best as they can. In addition to catering, they also offer live cooking at parties, private cooking lessons, and tuna-cutting shows.
The chef will also provide a top-end junmai daiginjo (the highest quality) sake that has been specially selected to pair perfectly with the meal. In addition to preparing high-quality and delicious food, Le Chef, through consultation with the client, is happy to offer a unique cocktail (or mocktail) created just for your occasion. They can also consult on sake or wines to best complement the food being served.
Le Chef prides itself on flexibility and will work with hosts on menu, price and other details to make the event one that will be remembered by all.
To elevate your next dinner party to the next level, reach out to Le Chef and work with them to create a memorable experience for your guests, with food as the foundation of everything.
Track Record / Past Clients:
- MHD Moët Hennessy Diageo K.K.
- LVMH Moët Hennessy Louis Vuitton Japan G.K.
- Amazon Japan G.K.
- Parfums Christian Dior Japon K.K.
- And numerous private parties
For more details, please visit the website at https://le-chef.jp
Or please contact us from the form at https://le-chef.jp/inquiry
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