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  • DINING, EVENT, FEATURE

    Private Chef Live Culinary Performance & Catering Service: Le Chef

  • DINING, FEATURE, TRAVEL

    Luxury accommodations, fine dining and refined elegance await in Osaka

  • DINING, EVENT, FEATURE, TREND

    Soirée Blanche – The white-themed summer dining event inspired by the French Riviera is celebrating its 10th anniversary!

  • CULTURE, DINING, FEATURE, TRAVEL

    Sushi Origami: Seafood On The Bay

  • DINING, EVENT, FEATURE, TOPIC

    Going behind the counter: 10 steps on the ultimate sushi-making journey

  • BUSINESS, FEATURE, LIFESTYLE, TOPIC

    Moving on Up

  • EDUCATION, FEATURE, LIFESTYLE

    Short-term courses to study Japanese in 2024-2025!

  • EDUCATION, FEATURE, LIFESTYLE

    Top 6 Japanese schools in the greater Tokyo area for long-term students

  • DINING, TRAVEL

    Atami: An unforgettable seaside retreat

  • DINING, TOPIC, TRAVEL

    A tranquil oasis in the heart of Tokyo

  • EDUCATION, EVENT, LIFESTYLE, SOCIETY, TOPIC, TRAVEL

    [International exchange camp] Friendship Program 2024 Summer Camp in Minami-Sanriku

  • EVENT, TOPIC, TREND

    teamLab Borderless in Tokyo Unveiled in its Entirety. Opening February 9, 2024 at the Azabudai Hills

  • DINING, TOPIC

    Innovation! Japanese traditional dish tsukudani and wine pairing course offered at Shinbashi Tamakiya

  • EDUCATION, FEATURE

    Get the Best of Both Worlds at Capital Tokyo International School

  • FEATURE, LIFESTYLE

    Hit the Road with English Speaking Instructors at Tokyo’s Top Driving School

  • BUSINESS, FEATURE, LIFESTYLE, TOPIC

    Apartment renting has never been easier in Japan

CULTURE

Living dolls

2018.07.12 businessworldcorp

Truckloads of tourists are expected to head to Tohoku during the first weekend of September to witness the annual kokeshi festival. Kokeshi are traditional Japanese dolls that are handmade from wood. The doll’s head is enlarged in comparison to its torso and a few thin lines are included to define its facial features. The body…

TRAVEL

Preserved in Salt

2018.07.12 businessworldcorp

Since the publication in English of Yukio Mishima’s 1954 The Sound of Waves, an uncharacteristically romantic novel of young love flowering on an islet in the Seto Naikai, there has been a fondness for visualizing the Inland Sea and its islands of olives, oranges, sunburnt fisherfolk, and midday siestas, as somehow Mediterranean in flavor, its…

FASHION

GETTING STITCHED

2018.07.12 businessworldcorp

It’s absolutely mandatory to look good on your wedding day. In fact, even that may not be enough. While guests are ultimately bound to forget what hors-d’oeuvre they received with their glass of champagne upon arriving at the reception, they are sure to remember how the bride and groom were dressed on the day. And…

CULTURE

LET’S DANCE

2018.07.12 businessworldcorp

Thousands of people from across the nation are expected to gather in Tokushima on Shikoku Island from August 12-15 to participate in the super-hyper Awa Odori festivities. The four-day festival is part of Bon festivities, which are held to welcome oneユs ancestors back to this world for a few days. The dance dates back to…

SOCIETY

THE RESCUER

2018.07.10 businessworldcorp

It’s probably safe to assume Kaname Matsumoto had not seen the 1989 flick Field of Dreams when he nailed together his first wooden structures on the dusty parking lot of his refrigeration warehouse 16 years ago. Nevertheless, the energetic 64-year-old had decided to adopt a very similar mantra to the one followed by Kevin Costner’s…

CULTURE

A Walk On The Slow Side

2018.07.10 businessworldcorp

According to the Shitamachi Museum, the area of Tokyo known as “Shitamach”, less a physical entity to many than a state of mind, comprises the actual districts of Fukagawa, Honjo, Asakusa, Shitaya, Nihonbashi, Kyobashi and Kanda. That said, the exact boundaries of this area are still contested. Geographically, for example, the Ginza lies within the…

VOICE

Hungry for success

2018.07.10 businessworldcorp

Kosuke Kitajima certainly has presence, so much so that on meeting him my hands unexpectedly shake as I fumble for my business card. It is the way he walks, the way he stands, the way his white Coca-Cola training suit does little to conceal his evident strength Ð an aura totally at odds with his…

TRAVEL

THE BELLS OF AVIGNON

2018.07.06 businessworldcorp

The skies of Provence are, to be sure, a rare and unique phenomena. The light they cast down over the sycamore, cypresses, plane trees, baked roof tiles and the high, aerial villages perched on their improbable rock escarpments, provides just the right touch of chiaroscuro and drama to enhance all the best loved components of…

SOCIETY

The French Connection

2018.07.06 businessworldcorp

It is often said that opposites attract, and nowhere does this aphorism hold truer than in the relationship between the land of the rising sun and the land of the tricolore. On the face of it, one would be hard-pressed to come up with two more starkly dissimilar cultures: the former is generally characterized as…

VOICE

PURE&SIMPLE

2018.07.06 businessworldcorp

Customers of world-renowned French chef Joel Robuchon, dining at the Chateau Joel Robuchon at Ebisu Garden Place or any other establishments under his name in Tokyo or other countries, obviously marvel at the great cook’s success and uniqueness. Little do they know that in order to carve out a niche for himself here in the…

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    J SELECT Magazine (Japan Select®) is an English-Japanese portal for foreign residents in Japan, foreign visitors and internationally minded Japanese. We feature articles on dining, culture, travel, as well as interviews and more.

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    Each peak of the five pointed star of our J Select logo corresponds to the five major continents of the world. Our purpose in publishing this magazine is to release the cream of the crop, the most select information from Japan to the world.

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